METHOD AND MADNESS. TASTE AND TOMFOOLERY.
Over a few drinks, an idea to produce the best spirits and flavours for bartenders and bottleshops crystalised. Haiver are making best use of vacuum and conventional copper pot distilling equipment to extract the maximum amount of flavour possible.
These drinks pack a punch, opening the door to wild and wonderful flavour combinations and a bit of tomfoolery along the way. Haiver are a serious drinks, made by not-so-serious mates.